Delicious Lemon Dill Hummus

What you'll need

1 can garbanzo beans, drained

1/3 cup dill pickle juice

1 Dill pickle, chopped

2 tablespoons tahini

1/2 teaspoon salt

1/2 teaspoon crushed red pepper (add more if you want it spicier)

3 cloves garlic

1 small lemon, juiced

½ teaspoon black pepper

1/3 cup extra-virgin olive oil

1 tablespoon minced fresh dill

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Directions

1. Add all of this to your blender and blend on low and then high, until the consistency is hummus like.
2. Garnish with the spices of your choice!

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